Daily Bread Sourdough Where to buy →

Pickens, SC · Micro-Bakery

Real sourdough,
baked fresh daily.

Authentic, slow-fermented sourdough made with all-organic, all-vegan ingredients — crafted by hand in Pickens, South Carolina.

100% Organic Vegan Naturally Leavened
Find sourdough near you See our breads
Freshly sliced organic sourdough loaf on a wooden board, showing a soft open crumb

30

Upstate stockists

100%

organic ingredients

Vegan

every loaf

Pickens

South Carolina

Why our bread

Bread the way it was meant to be made.

Real, slow sourdough

Naturally leavened and patiently fermented — no commercial yeast, no shortcuts. Just flour, water, salt, and time for a deep flavor and an open, tender crumb.

Organic & vegan, always

Every loaf is baked with all-organic, all-vegan ingredients. Clean food you can feel good about feeding your family, with nothing you can't pronounce.

A true micro-bakery

Baked in small batches right here in Pickens, SC. Local hands, local ovens — the kind of bread a big factory line could never make.

All across the Upstate

You'll find our bread in farm stores, markets, and cafes from Easley to Greenville to Clemson — plus weekly farmers markets and Upstate delivery.

Lynn Addis, founder and baker of Daily Bread Sourdough, holding two fresh loaves

Meet the baker

Lynn's daily bread.

For eight years, Lynn Addis lived without bread — a gluten intolerance had put it off the table. Then, in 2021, she discovered sourdough. Because slow, natural fermentation makes the grain so much easier to digest, she could finally enjoy a real loaf again.

“It was a wonderful day when I realized I could enjoy bread again.”

What started as a personal health experiment in her own kitchen quickly grew. Lynn began teaching others to bake, then supplying fresh loaves to The Farmacy in nearby Easley — and before long, Daily Bread Sourdough had become a true micro-bakery. Today she bakes wholesome, all-organic, all-vegan loaves for her Upstate community, alongside a small team and a name drawn from a simple daily prayer: give us this day our daily bread.

Lynn Addis · Founder & Baker

What we bake

From our oven to your table.

Golden hand-scored artisan sourdough boules cooling on a bakery rack

Artisan Loaves

Crackly, golden-crusted boules with a beautifully open crumb. Hand-scored and baked dark for that classic sourdough tang.

Pan sourdough sandwich loaves lined up fresh from the oven

Sandwich Loaves

A soft, sliceable everyday loaf with all the sourdough flavor and none of the fuss — made for toast, sandwiches, and the whole family.

Where to find us

Stocked across the Upstate.

Our loaves are carried by farm stores, markets, and cafes all over Upstate South Carolina. Here's the full list of where to pick up a fresh loaf — plus the weekly markets and local delivery you'll find us at.

A single round sourdough boule with a hand-scored wheat pattern on a wooden board

Stores & markets

Farmers markets & delivery

  • Travelers Rest Farmers Market

    Travelers Rest, SC — Weekly

  • Frosty Farmer Greenville Winter Market

    Greenville, SC — Weekly

  • Clemson Area Food Exchange (CAFE)

    Clemson Area, SC

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  • Farmbox Carolina Delivery

    Upstate, SC

Don't see a spot near you?

We're always adding new stockists. Send us a note and we'll help you find the nearest fresh loaf.

Email us

Taste the difference real sourdough makes.

Find Daily Bread Sourdough at a stockist or market near you.

Find sourdough near you